Tuesday, February 3, 2015

1. Serial
This is a 12 part podcast in which a former Baltimore Sun Reporter investigates the murder of Maryland high school student, Hae Min Lee, and the conviction of her ex-boyfriend, Adnan Masud Syed. Friends of Syed convinced the reporter, Sarah, to look further into the murder because they are convinced he did not do it. Over the 12 episodes she covers every part of the case, and it had me going back and forth at least 10 times each episode, "He did NOT do it," and "Oh, he has to be guilty." The epidosdes are great for commuting. Zach and I listened to them on our plane rides to and from Texas this New Years. The podcast is free to download too!

2. Williams-Sonoma Gluten-Free Meyer Lemon Poppy Seed Quick Bread Mix
Yes, bread is still sounding amazing to me, and when I passed this guy in Williams and Sonoma I had to make the pregnant purchase. I just made it this weekend and it was delightful. Just add some sour cream and butter and you are good to go. The crust was great, the bread had a really good flavor, and I wouldn't know that it was gluten free if I didn't read the package!

I have been taking a break from The Bachelor and Bachlorette franchise. I think I heard, "I'm doing it for the right reasons," too many times. However, I decided I was going to give this season a chance and I am glad I did. I couldn't speak most of the last episode A. because the bachelor went on one of the most awkward dates I have every experienced and B. the girls are bat sh*t crazy!! Like seriously. This widow was talking about how "her story" (you know the love of her life dropping dead one day) was so amazing. Did you kill him lady?? Let's just say this trash has got me hooked again.

My friend P was chatting with me last week and said, "Can I offer you some unsolicited advice?" Yes people, all advice is welcome (if I don't like it I won't listen to you). She said to take advantage of going out to eat. It is something that does not come as easily with a bambina. Taking her advice to heart I told Zach to take me to a fun lunch this past weekend. We went to Logan Tavern a restaurant just off 14th Street, a half a mile from my apartment. The restaurant was very my vibe - exposed brick, huge pictures of D.C. everywhere. The food was delicious too! Zach got a fried chicken eggs Benedict, and I ordered a chipotle chicken sandwich. Yum, yum, yum.

Our babymoon/staycation is booked. We are going to spend a night at The Willard over the long weekend coming up. The hotel is iconic D.C. and definitely on my D.C. bucket list. I am working this entire weekend so it will be a great break that I am definitely looking forward too!

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